When it comes to pitchers of drinks, few make so many as happy as a jug full of sangria. We couldn’t start the summer season without a new recipe or two, so luckily Club W Tastemakers Whitney Adams and Claire Thomas are here to share three delicious sangria concoctions we were all too eager to try. Whether you’re looking to whip up a batch for your next pool day, BBQ, dinner party, or any other summertime get-together, one of these is sure to find your fancy.
Apple Mint Sangria
Whitney’s pick of a light-bodied Pinot Noir adds an addition of cherry flavor to Claire’s classic mix of apples and pears. Get the recipe here.
Spicy Mango Basil Sangria
Claire mixes up some spice in a fun, tropical sangria while Whitney pours in a citrusy Sauvignon Blanc. Get the recipe here.
Whitney adds a juicy rosé to this Sangria Blanca recipe from Claire's cookbook, The Kitchy Kitchen: New Classics for Living Deliciously. Get the full recipe here.
#sangriayay is just one delicious party in a glass.